Shaken Grapefruit Lactobacillus Drink
An iced lactobacillus drink with a grapefruit juice and lactobacillus base topped with Four Seasons oolong tea, ready in about 3 minutes in a 500ml cup.
- Time3 min
- Yield500ml cold cup
- ServeIced
- DifficultyMedium
Shaken Grapefruit Lactobacillus Drink is an iced lactobacillus drink that pairs grapefruit juice and lactobacillus with Four Seasons oolong tea, sweet, sour and refreshing.
What do you need to make Shaken Grapefruit Lactobacillus Drink?
Frozen grapefruit juice, UXH lactobacillus drink, Four Seasons oolong tea, rock sugar syrup and a grapefruit slice.
How do you make Shaken Grapefruit Lactobacillus Drink?
Mix the lactobacillus base into the cup first, then add ice, pour in the sweetened tea and top with a grapefruit slice.
Ingredients
| Ingredient | Amount | View product |
|---|---|---|
| Frozen grapefruit juice (冷冻西柚汁) | 20 ml | View product |
| Drinking water (直饮水) | 50 ml | |
| UXH lactobacillus drink (优闲狐乳酸菌) | 50 ml | |
| Four Seasons oolong tea (四季春茶汤) | 150 ml | View product |
| YINBAODIAN rock sugar syrup (饮爆点冰糖浆) | 30 ml | View product |
| Ice (冰块) | 200 g | |
| Grapefruit slices (西柚片) | 1 slice |
Steps
In a shaker, mix 20ml frozen grapefruit juice, 50ml UXH lactobacillus drink and 50ml drinking water until well combined, then pour into the serving cup and set aside.
In the shaker, mix 150ml Four Seasons oolong tea with 30ml rock sugar syrup until well combined.
Add 200g ice to the serving cup, pour in the tea, garnish with 1 grapefruit slice and serve.
Tips
- Pour the tea in along the ice so it stays separate from the lactobacillus layer below.
优闲狐茶饮