Milk tea
Matcha Fresh Milk (Hot)
A hot milk tea of matcha liquid with heated, frothed milk, using 3g matcha powder and 300ml milk, about 3 minutes per 500ml cup.
- Time3 min
- Yield500ml hot cup
- ServeHot
- DifficultyMedium
Matcha Fresh Milk (Hot) is a hot milk tea of matcha liquid with heated, frothed milk, with a rich matcha aroma and dense foam.
What do you need to make Matcha Fresh Milk (Hot)?
Matcha powder, boiling water, golden fructose syrup, and milk.
How do you make Matcha Fresh Milk (Hot)?
Dissolve the matcha powder with the syrup into the cup, then pour in the heated, frothed milk.
Ingredients
| Ingredient | Amount | View product |
|---|---|---|
| Matcha powder (抹茶粉) | 3 g | View product |
| Boiling water (开水) | 50 ml | |
| YINBAODIAN golden fructose syrup (饮爆点黄金果糖) | 15 ml | View product |
| Milk (牛奶) | 300 ml |
Steps
Dissolve 3g matcha powder in 50ml boiling water, add 15ml golden fructose syrup, stir well, and pour into the serving cup.
Heat and froth 300ml milk.
Pour the frothed milk into the serving cup, and serve.
Tips
- Pour in the milk after frothing so the top of the cup gets a dense, creamy foam.
优闲狐茶饮